Healthy

Variety of Breads

Amuse Bouche

Our Way to Welcome You and Prepare your Palate 

Starter

Tomato and Watermelon Gazpacho served with Bruschetta topped with Tomato and Feta Cheese

*

First Course

Chickpea salad with Summer Vegetables, Crashed Nuts, Herbed Yogurt Sauce, topped with Arugula Salad

*

Main Course

Sliced Beef Tagliata, served with Fresh Greens Salad and Chimichurri Sauce

*

Dessert

Traditional Greek Yogurt served with homemade Jam and crushed Walnuts

 

*Available Wine Pairing upon Request